After the sad passing of Grandad Charlie, his original Piccalilli recipe was discovered and recreated by his grandson Andrew in his memory. Popularity for the good home taste and no nonsense high quality ingredients grew and Andrew set out on his journey to create Calder’s Kitchen back in 2015.
The product range has increased slightly with both Tomato and Beetroot chutneys paying homage to what grandad Charlie liked to grow in his garden.
Almost overtaking the original recipe is Andrew’s modern twist with both Chilililli and Sillylilli now added to the range.
A typical market stall setup at one of the many events we attend throughout the year.
Originally a milkman from South Shields, we are sure Charlie would be super proud of Andrew and his family’s success and many Great Taste Awards for his range of amazing foods.
Shop Calder’s Kitchen >
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Calder’s Kitchen Beetroot & Habanero Chutney (6)£15.00 -
Calder’s Kitchen Spicy Tomato Chutney (6)£15.00 -
Calder’s Kitchen Tomato Chutney (6)£15.00 -
Calder’s Kitchen Chillililli (6)£15.00 -
Calder’s Kitchen Beetroot Chutney (6)£15.00 -
Calder’s Kitchen Sillylilli (6)£15.00 -
Calder’s Kitchen Piccalilli (6)£15.00
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